2016 | SIGILLO GOLD WINE HUNTER AWARD |
2015 | 92 PT WINE SPECTATOR |
2015 | SIGILLO ROSSO WINE HUNTER AWARD |
2015 | 92 PT JAMES SUCKLING |
2011 | 92 PT WINE SPECTATOR |
2011 | 92 PT JAMES SUCKLING |
2010 | 92 PT WINE SPECTATOR |
2009 | 92 PT WINE SPECTATOR |
TOP WINE IN THE CATEGORY ITALIAN BARBERA VIVINO STYLE AWARDS |
|
2017 | 95 PT THE WINE ADVOCATE |
2016 | 95 PT DOCTORWINE |
2016 | CINQUE GRAPPOLI FIS BIBENDA 2021 |
2017 | SIGILLO GOLD WINE HUNTER AWARD |
On the 16th of October 1989, going against the advice given to him by everyone, Giacomo Bologna carried out a late harvest of Barbera. “Ai Suma!”, “we did it!” he exclaimed when he tasted the wine: a new Braida Barbera was born from his far-sightedness and stubbornness. Since 1989 it has been made in only the best vintages.
On the 16th of October 1989, going against the advice given to him by everyone, Giacomo Bologna carried out a late harvest of Barbera. “Ai Suma!”, “we did it!” he exclaimed when he tasted the wine: a new Braida Barbera was born from his far-sightedness and stubbornness. Since 1989 it has been made in only the best vintages.

WINE HUNTER AWARD | 2016 | SIGILLO GOLD | AI SUMA |
WINE SPECTATOR | 2015 | 92 PT | AI SUMA |
WINE HUNTER AWARD | 2015 | SIGILLO ROSSO | AI SUMA |
JAMES SUCKLING | 2015 | 92 PT | AI SUMA |
WINE SPECTATOR | 2011 | 92 PT | AI SUMA |
JAMES SUCKLING | 2011 | 92 PT | AI SUMA |
WINE SPECTATOR | 2010 | 92 PT | AI SUMA |
WINE SPECTATOR | 2009 | 92 PT | AI SUMA |
VIVINO STYLE AWARDS | TOP WINE IN THE CATEGORY ITALIAN BARBERA | AI SUMA | |
THE WINE ADVOCATE | 2017 | 95 PT | AI SUMA |
DOCTORWINE | 2016 | 95 | AI SUMA |
BIBENDA 2021 | 2016 | CINQUE GRAPPOLI | AI SUMA |
WINE HUNTER AWARD | 2017 | SIGILLO GOLD | AI SUMA |
2015
All the elegance and concentration characteristic of the 2015 vintage: saline, balsamic and tangy notes, with well-harmonised alcohol and tannins that are neither too bitter nor too sweet, but just right.