Decanter assigned 90 pts to Bricco dell’Uccellone 2016 Braida
The british magazine Decanter assigned 90 pts to our Bricco dell’Uccellone Barbera d’Asti 2016. Michaela Morris, in “Brillant Barbera” published in the july 2021 issue, writed: “In 1985 Giacomo Bologna’s Bricco dell’Uccellone demonstrated that Barbera was capable of producing rich, concentrated and soft reds”. “Braida’s pivotal barrique-aged Barbera hails from a single vineyard owned…