Hold and care are the key words during the aging of our prestigious aged Barbera d’Asti DOCG Bricco Uccellone, Bricco della Bigotta and Ai Suma.
This trilogy is the result of Giacomo Bologna’s dream , a perfect and revolutionary pyramid who brought Barbera grape to be known and appreciated all over the world.
Aged in French oak barriques and then in bottle.
Visit our store with limited availability of even older and prestigious vintages!
Braida, via Roma 94, or Loc. Ciappellette SP 27 9 in Rocchetta Tanaro (Asti)
Phone +39 0141 644113 or ask you wine dealer to get it for you around the world.
BRAIDA has expressed its principles and working philosophy: reconcile tradition and modernity with wines which are strictly and authentically tied to their territories of origin, chiefly producing a number of iconic Barbera d’Asti and superlative aromatic wines such us Moscato d’Asti and Brachetto d’Acqui. Great importance is given to environment, tradition and passion, with the final result of creating wines that impart big emotions. Have a taste!
HISTORY Braida is a well famous Italian wine producer. The founder Giacomo Bologna is credited with developing techniques that have revolutionized the viticulture and winemaking of Barbera in Italy, who dragged Piedmont into the modern world and whose “Bricco dell’Uccellone” wine is considered a status symbol of made in Italy. Raffaella and Giuseppe Bologna, both oenologists, are the third “Braida” generation and are united by the initial dream to elevate the Barbera grape into a noble status. The business is family-run with exceptional employees and selected commercial partners driven by passion and the devotion for Piedmontese wines.
AREA The Piedmont Wine Region, is the land of castles, vineyards and romantic hills shrouded in mist. Piemonte is often called the “Burgundy of Italy”, as it is most famous for its boutique wines and outstanding gastronomy (Piedmont is home to the famous white truffle). Our vineyards – with eco-sustainable and integrated Fighting viticulture – are exclusively for the production of DOC and DOCG wines with native varieties or that form the ampelographic basis expected in production rules.